Our flavours
![](https://dassiegelato.com/wp-content/uploads/2022/03/gusto-mese-settembre-1.png)
Flavour of the month
Black gold and saffron
It is a unique ice-cream, born at the opening of our ice-cream parlour in Milan and inspired by the famous risotto of maestro Gualtiero Marchesi. It is a revolutionary flavour, like the maestro's philosophy.
Recommended music
Con te partirò - Andrea Boccelli
![](https://dassiegelato.com/wp-content/uploads/2022/03/limone-basilico.png)
Lemon and basil
Fresh and delicate, combining juicy lemons from the Amalfi coast with basil.
![](https://dassiegelato.com/wp-content/uploads/2022/03/after-eight.png)
After Eight
The depth of dark chocolate meets the freshness of mint.
![](https://dassiegelato.com/wp-content/uploads/2022/03/cioccolato-rosa.png)
Chocolate and rose
Just like in a fairy tale, chocolate gelato is married to the romantic perfume of rose petals.
![](https://dassiegelato.com/wp-content/uploads/2022/03/noce-1.png)
Walnut
Ultra-creamy gelato made with the best and entire Sorrento walnuts.
![](https://dassiegelato.com/wp-content/uploads/2022/03/cioccolato-gambero-rosso-min-1.png)
Gambero Rosso chocolate
International satisfaction for its characteristics: Exaltation of the best cocoa beans in the world, cleanliness on the palate and unique persistence. Gambero Rosso Award 2018.
![](https://dassiegelato.com/wp-content/uploads/2022/03/tropical.png)
Tropical
A mix of tropical fruit. An intense journey into the South American continent for an experience that will surprise you every day!
![](https://dassiegelato.com/wp-content/uploads/2022/03/spagnola-1.png)
Spagnola
A custard gelato rippled with sour cherry sauce with soft sponge cake soaked in alcohol-free alkermes liqueur.
![](https://dassiegelato.com/wp-content/uploads/2022/03/madagascar.png)
Madagascar
Madagascar Bourbon vanilla custard gelato with grated coconut from Sri Lanka and caramel.
![](https://dassiegelato.com/wp-content/uploads/2022/03/cioccolato-zenzero.png)
Chocolate, lemon and ginger
Base of chocolate with juice from Amalfi lemons and organically farmed ginger.